Homemade cat food

Quail Egg & Turkey Kitten Custard

A soft, gently set savoury custard of quail egg and finely minced turkey — an easy-to-lap treat for weaning kittens and fussy convalescing cats.

Difficulty
Easy
Time
20 min
Makes
About 6 tiny portions

🧺 Ingredients

  • 1 quail egg (or half a small hen egg)
  • 1 tbsp cooked, finely minced plain turkey breast
  • 1 tbsp plain unsalted meat broth or water

👩‍🍳 Method

  1. Whisk the quail egg with the broth or water until smooth and evenly combined.
  2. Stir in the finely minced cooked turkey so it is well distributed.
  3. Pour into a small heatproof dish and set it in a shallow tray of hot water, or steam gently.
  4. Cook on a low heat until just set and no longer runny, then cool completely to lukewarm.
  5. Mash lightly to a soft custard and offer a teaspoon; refrigerate any extra and use within a day.
Nutrition: Egg supplies highly digestible complete protein and the sulphur amino acids that support a healthy coat, while lean turkey adds gentle, easy-to-eat protein — a soft texture that suits weaning kittens and recovering cats.

📝 Notes

Always cook the egg fully — never serve raw egg to cats. Keep portions tiny and offer as an occasional soft treat; weaning kittens should still get a complete kitten diet as their main food.

⚕️ Before you cook for your cat

  • Homemade food must be balanced. Cats need taurine, and deficiency causes heart and eye disease.
  • Treat recipes are supplements to a complete diet, not a replacement for it.
  • Check any new ingredient against the toxic-foods list, and ask your vet before switching diets.